Tørket hakket hvitløk
video

Tørket hakket hvitløk

Dehydrated chopped garlic is made from garlic flakes, before chop garlic, garlic flakes will go through magnet, color sorter, flow away garlic hull, and before packing chopped garlic, chopped garlic granules will go through color sorter again, magnet and heavy metal detector, the parameter for heavy metal detector is stainless steel 1.2mm, ferrous is 0.8mm, non-ferrous is 1.0mm.
For packing, the normal package is 12.5kgs/bag, 2bags/carton. We also can pack as your request, like 1kg, 2kg, 5lbs, 5kgs, 10kgs, 50lbs, or sack bags, or use pallet when shipped.
Sende bookingforespørsel

Beskrivelse

Tekniske parametere

Dehydrated chopped garlic is made from garlic flakes, before chop garlic, garlic flakes will go through magnet, color sorter, flow away garlic hull, and before packing chopped garlic, chopped garlic granules will go through color sorter again, magnet and heavy metal detector, the parameter for heavy metal detector is stainless steel 1.2mm, ferrous is 0.8mm, non-ferrous is 1.0mm.

For packing, the normal package is 12.5kgs/bag, 2bags/carton. We also can pack as your request, like 1kg, 2kg, 5lbs, 5kgs, 10kgs, 50lbs, or sack bags, or use pallet when shipped.

 

  • Ingredients: Dehydrated garlic is 100 percent GARLIC, no any food additive.
  • Shelf life: 24 months in normal temp, 36 months under 20C with bag sealed.

 

product-600-600

product-600-600

product-600-301

product-600-404

product-600-450

product-600-600

product-600-600

Garlic granules 5lbsx10/carton.

product-600-450

 

Populære tags:

1. Appearance: Free Flowing Granules

2. Colour: Creamy To Golden

3. Aroma/flavor: Typical Of Dehydrated Garlic/strong And Pungent

4. Granulation

5-8mesh

5. Bulk Index

120-140mL/100g

6. Moisture

Less than or equal to 6.8 percent

7. Hot Water Insoluble

<12.5%

8. SO2

Less than or equal to 30ppm

9. ASH

Less than or equal to 5.0 percent

10. AIA

Less than or equal to 1 percent

11. Lead

Less than or equal to 0.1ppm

12. Arsenic

Less than or equal to 0.5ppm

13. Spec Count

<20/0.1G

14. Shook Count (1/8"-1/4")

<6/10G

15. TPC

Less than or equal to 100000/g

16. Total Coliform

Less than or equal to 100/g

17. Yeast

Less than or equal to 100/g

18. Mold

Less than or equal to 100/g

19. E.Coli

<3/g

20. Salmonella

NEG/375g

 

Sende bookingforespørsel

在线客服